Xanthan Gum
Yuanjin Biotechnology: Koj Lub Tuam Txhab Txhim Kho Xanthan Gum Chaw Tsim Tshuaj
Dezhou Yuanjin Biotechnology Co., Ltd. yog tus kws tshaj lij ntawm cov khoom siv raw khoom rau cov khoom noj thiab cov tshuaj qib industrial. Peb lub tuam txhab nyob hauv xeev Shandong, Suav teb thiab muaj ntau tshaj 200 tus neeg koom tes nrog ntau tshaj 10 xyoo ntawm kev paub. Peb cov khoom tseem ceeb muaj xws li sodium gluconate, xanthan gum, titanium dioxide, citric acid, thiab lwm yam. Tam sim no, peb lub tuam txhab tau ntawv pov thawj raws li lub xeev AAA credit thiab high-tech enterprise, muag cov khoom rau ntau tshaj 50 lub teb chaws thiab cheeb tsam nyob rau hauv Southeast Asia, Teb chaws Europe, Middle East lub teb chaws, thiab Africa.
Khoom zoo
Peb muaj kev cob qhia ntau lawm uas npog thaj tsam ntawm ntau dua 5, 000 square metres, nruab nrog cov khoom siv ntsuas tag nrho, chav kuaj kab lis kev cai microbial, thiab lab-theem ICP cov khoom siv kuaj cov khoom, nrog rau cov khoom tsim tawm txhua xyoo. mus txog 10 billion yuan.
Cov khoom lag luam nplua nuj
Peb muaj ntau yam tshuaj raw khoom, suav nrog sodium gluconate, xanthan gum, titanium dioxide, sodium citrate, thiab lwm yam, thiab muab ntau qib sib txawv raws li cov neeg siv khoom xav tau, xws li qib zaub mov thiab qib kev lag luam.
Quality Assurance
Peb cov txheej txheem tsim ua raws li ISO9001 cov qauv, thiab tag nrho cov khoom yog ua los ntawm ntsuab, ntshiab cov khoom xyaw thiab tau dhau ISO22000, KOSHER, HALAL, HACCP, API thiab lwm yam ntawv pov thawj.
Customized Services
Peb lub ntiaj teb no network ntawm kev muag khoom tuam txhab thiab distributors npog ntau tshaj 50 lub teb chaws, xyuas kom meej cov neeg muas zaub ib txwm muaj ib tug neeg sawv cev nyob ze. Peb tuaj yeem nkag siab meej txog peb cov neeg siv khoom xav tau thiab muab cov kev daws teeb meem sai thiab kho thoob ntiaj teb, suav nrog OEM xaj.
Nta ntawm Xanthan Gum

01
Siab Purity
These xanthan gums are the excretion products of bacteria (Xanthomonas campestris) and are composed of glucose, mannose and glucuronic acid. The purity is >98% thiab tsis muaj cov additives los yog tshuaj lom thiab cov khoom xyaw tsim teeb meem.

02
Gluten Dawb
Cov hmoov no tau ua tiav tshwj xeeb hauv qhov chaw tsis muaj gluten dawb thiab sim rau gluten-dawb kev ncaj ncees siv ELISA Gluten Assay test, rau kev noj zaub mov muaj rog, tsawg-carb ketogenic.

03
Siv dav
Peb cov pos hniav xanthan feem ntau yog siv rau hauv cov khoom tu tus kheej, khoom noj khoom haus thiab kev lag luam, qhov chaw uas nws muab ntau thiab txhim khu kev ua npuas ncauj, stabilizes lotions thiab lubricates surfactant systems.

04
Yooj yim rau siv
Peb cov pos hniav xanthan yog ib tug dav siv thickening tus neeg sawv cev uas yog heev soluble, yuav tsum tau tsuas yog me me npaum li cas los ua kom cov kua viscosity, thiab nyob ruaj khov nyob rau hauv ib tug dav kub thiab pH ntau yam.
Daim ntawv thov ntawm Xanthan Gum
Khoom noj khoom haus
xanthan cov pos hniav yog muaj nyob rau hauv cov khaub ncaws hnav khaub ncaws thiab cov kua ntses. Nws pab tiv thaiv cov roj sib cais los ntawm stabilizing lub emulsion, txawm tias nws tsis yog emulsifier. Xanthan cov pos hniav kuj pab tshem tawm cov khoom, xws li cov txuj lom. Xanthan cov pos hniav pab tsim qhov xav tau kev ntxhib los mos hauv ntau cov ice cream. Cov tshuaj txhuam hniav feem ntau muaj cov pos hniav xanthan ua cov ntawv khi kom cov khoom sib xws. Xanthan cov pos hniav kuj pab ua kom cov qe ua lag luam ua los ntawm cov qe dawb, los hloov cov rog thiab cov emulsifiers pom hauv yolks. Nws kuj yog ib txoj kev nyiam ntawm cov kua dej thickening rau cov neeg uas nqos cov kab mob, vim nws tsis hloov xim lossis tsw ntawm cov zaub mov lossis dej haus ntawm cov qib kev siv. Hauv gluten-dawb ci, xanthan cov pos hniav yog siv los muab lub khob noom cookie los yog batter lub nplaum uas yuav tsis ua tiav nrog gluten. Hauv cov khoom noj feem ntau, nws yog siv ntawm qhov ntau ntawm 0.5% lossis tsawg dua. Xanthan gum yog siv rau hauv ntau yam khoom noj khoom haus, xws li kua ntses, hnav khaub ncaws, nqaij thiab nqaij qaib, khoom noj khoom haus, khoom qab zib, dej haus, khoom noj siv mis, thiab lwm yam.
Kev lag luam roj
Xanthan cov pos hniav yog siv ntau ntau los ua kom tuab cov av nkos. Cov kua dej no nqa cov khib nyiab txiav los ntawm qhov drilling me ntsis rau saum npoo. Xanthan gum muab kev txhim kho "kawg kawg" rheology. Thaum cov hlab ntsha nres, cov khib nyiab tseem raug tshem tawm hauv cov dej drilling. Kev siv dav dav ntawm kab rov tav drilling thiab qhov kev thov kom muaj kev tswj xyuas zoo ntawm cov khoom siv drilling tau ua rau nws nthuav dav siv. Nws tau raug ntxiv rau cov pob zeb ua dej hauv qab dej, kom nws cov viscosity thiab tiv thaiv kev ntxuav tawm.
Tshuaj pleev ib ce
Xanthan gum yog siv los npaj cov gels dej. Nws kuj tseem siv rau hauv cov roj-hauv-dej emulsions txhawm rau txhim kho cov tee dej coalescence. Xanthan gum yog nyob rau hauv kev tshawb fawb ua ntej rau nws cov peev xwm siv hauv cov ntaub so ntswg engineering los tsim hydrogels thiab scaffolds txhawb kev tsim cov ntaub so ntswg peb sab. Tsis tas li ntawd, thiolated xanthan cov pos hniav (saib thiomers) tau pom muaj peev xwm rau kev xa tshuaj, txij li los ntawm covalent txuas ntawm thiol pawg rau cov polysaccharide siab mucoadhesive thiab permeation txhim kho cov khoom tuaj yeem qhia tau.
Muaj Qib Xanthan Gum - Roj & Roj
Xanthan cov pos hniav yog polysaccharide uas tuaj yeem muab sib xyaw rau hauv cov kua dej drilling los muab cov viscosity, cov khoom raug tshem tawm, thiab tswj cov kua dej tsis zoo. Xanthan gum yog dav siv vim nws yog biodegradable, tsis muaj tshuaj lom, thiab pheej yig.
Drilling kua yog complex multi-component systems, muaj ntau yam additives los ua tej hauj lwm tshwj xeeb thaum drilling. Nws muab hydrostatic tswj, txias thiab lubricates lub ntsis, thauj cuttings mus rau saum npoo thiab minimizes tsim kev puas tsuaj. Kev nyiam dej yog ib qho tseem ceeb ntawm Xanthan cov pos hniav, vim tias cov dej yog cov dej hauv cov dej hauv cov av nkos.
Cov neeg ua haujlwm siv xanthan cov pos hniav ua cov neeg ua kom tuab hauv cov av nkos txhawm rau ua kom cov av nkos viscosity. Thaum sib tov rau hauv dej, xanthan cov pos hniav swells, thiab qhov sib tov yuav siv sij hawm nyob rau hauv ib tug zoo li gel-zoo li tus uas tau ua pov thawj los ua ib tug zoo heev carrier ntawm laum cuttings. Txawm tias thaum qhov ntws ntawm cov av nkos nres, cov viscous sib tov pab kom cov cuttings daig hauv kev ncua tsis pub lawv poob rau hauv cov yeeb nkab drilling vim lub ntiajteb txawj nqus.
Xanthan gum yog dej-soluble, tab sis nws tsis yog roj-soluble. Qhov ntawd txhais tau tias thaum nws tov nrog roj av distillate; Xanthan cov pos hniav tsis yaj - nws disperses. Cov tsheb thauj khoom thauj cov khoom sib xyaw ua ntej mus rau qhov chaw zoo hauv cov nruas, totes, thiab pails, thiab cov twj loj loj tso nws mus rau lub qhov dej, qhov chaw nws sib tov nrog dej thiab lwm yam khoom ntxiv ua ntej xa mus rau hauv qhov dej.
Khoom noj khoom haus qib - Xanthan Gum
Xanthan cov pos hniav (E415) yog soluble tag nrho hauv dej kub los yog txias, yog hydrated sai sai thaum dispersed thiab pab tswj cov dej tuav uas tsim cov kua nplaum uas tsis muaj concentration.
Xanthan cov pos hniav yog nrov heev nyob rau hauv kev lag luam khoom noj khoom haus vim nws muaj peev xwm ua hauj lwm thiab nyob ruaj khov thiab zoo ib yam nyob rau hauv ntau hom ntawm ib puag ncig. Nws tsis rhiab rau pH hloov; nws muaj thermal stability zoo heev thiab tuaj yeem tiv taus qhov kub ntawm qhov sib txawv, los ntawm khov mus rau ze rau qhov kub kub. Nws kuj yog stability nyob rau hauv lub xub ntiag ntawm ntsev. Xanthan gum pab tswj lub ncua kev kawm ntawv muab ib tug zoo tsos. Xanthan cov pos hniav yog siv feem ntau los txuas ntxiv lub neej txee ntawm cov khoom bakery thiab cov khob noom cookie hauv tub yees. Nws kuj yog siv dav hauv cov khoom tsis muaj gluten.
Cov txiaj ntsig kev noj qab haus huv ntawm Xanthan Gum
Ua ib qho fiber ntau soluble, xanthan cov pos hniav tau txuas rau ntau yam txiaj ntsig uas feem ntau cuam tshuam nrog kev noj fiber ntau. Qee qhov txiaj ntsig kev noj qab haus huv muaj xws li:




Stabilizing ntshav qab zib.Ntau qhov kev tshawb fawb tau pom tias ntxiv xanthan cov pos hniav rau cov zaub mov uas muaj carb ntau tuaj yeem pab tiv thaiv insulin thiab ntshav qab zib. Cov kws tshawb fawb ntseeg tias nws lub peev xwm sib xyaw nrog cov khoom noj uas peb noj thiab tsim cov tshuaj zoo li gel kuj tseem tuaj yeem ua rau qeeb qeeb thiab tiv thaiv kom tsis txhob muaj ntshav qab zib ntau ntxiv tom qab noj mov.
Txo cov roj cholesterol.Ib txoj kev tshawb nrhiav pom tias cov pos hniav xanthan loj tuaj yeem txhawb kev txo qis hauv cov cholesterol los ntawm qhov nruab nrab ntawm 10%. Txawm hais tias peb tsis pom zoo kom ntxiv nrog rau qhov txiaj ntsig no, siv cov pos hniav ua cov khoom noj ntxiv tuaj yeem pab ua kom koj cov khoom noj muaj fiber ntau, uas tuaj yeem pab txo qis cov roj cholesterol kom zoo.
Poob poob.Los ntawm kev tsim lub siab lub qhov ncauj, ncua lub plab khoob, thiab kev zom zaub mov qeeb, xanthan cov pos hniav tuaj yeem pab txo qis kev noj zaub mov tag nrho, txo qis kev ntshaw, thiab ua rau kom rog.
Cov khoom tiv thaiv kab mob.Ib txoj kev tshawb fawb hauv cov nas uas muaj mob qog noj ntshav tau pom tias nws txo qis kev loj hlob ntawm cov qog los ntawm kev txhim kho kev tiv thaiv kab mob. Cov kev tshawb fawb ntxiv yuav tsum tau tshawb xyuas seb xanthan cov pos hniav cuam tshuam rau tib neeg mob qog noj ntshav, nrog rau qhov nws cuam tshuam li cas rau kev loj hlob ntawm lwm hom qog nqaij hlav.
Txhim kho tsis tu ncua.Xanthan cov pos hniav ua kom cov dej txav mus rau hauv cov hnyuv, tsim kom muaj cov quav mos thiab bulkier uas yooj yim dua. Cov kev tshawb fawb tau pom tias nws nce qhov zaus thiab cov quav. Qhov no yuav ua rau nws muaj txiaj ntsig zoo rau cov khoom noj ntxiv rau cov neeg uas tawm tsam cem quav.
Cov neeg tsis haum xeeb ntawm Xanthan Gum
Thaum xanthan cov pos hniav muaj kev nyab xeeb rau feem ntau, muaj ob peb tus neeg uas yuav tsum tau zam. Cov neeg no suav nrog:
Cov neeg uas muaj keeb kwm ntawm raws plab lossis mob plab hnyuv
Xanthan cov pos hniav khi cov dej noo hauv lub plab zom mov, uas tuaj yeem ua rau raws plab zuj zus thiab ua rau khaus ntawm cov hnyuv.
Cov neeg uas muaj keeb kwm ntawm fecal incontinence
Vim tias xanthan cov pos hniav muaj cov khoom zoo li laxative, nws tuaj yeem hloov pauv ntawm koj lub plab zom mov thiab ua rau lawv nyuaj rau tswj.
Cov neeg uas muaj xanthan cov pos hniav ntsig txog kev ua xua
Cov neeg uas muaj keeb kwm tsis zoo rau xanthan cov pos hniav los yog cov khoom xyaw uas siv hauv nws cov khoom yuav tsum siv cov kev xaiv uas pom tom qab hauv kab lus no.
Cov neeg uas ua xua rau cov nroj tsuag cruciferous
Xanthan gum feem ntau yog tsim los ntawm cov kab mob uas nyob ntawm cov zaub cruciferous (xws li Brussels sprouts, kale, thiab broccoli). Yog li, qee cov khoom siv xanthan cov pos hniav yuav kis tau nrog qee qhov sib txuas uas tuaj yeem ua rau muaj kev fab tshuaj.
Cov neeg uas muaj cov nplej, gluten, pob kws, kua, los yog mis nyuj ua xua
Xanthan cov pos hniav feem ntau yog tsim los ntawm kev siv cov suab thaj los ntawm cov nplej, pob kws, taum pauv thiab / lossis cov khoom noj siv mis. Cov neeg uas muaj kev fab tshuaj hnyav rau cov khoom no yuav tsum zam cov khoom noj uas muaj xanthan cov pos hniav tshwj tsis yog lawv nrhiav tau qhov chaw tsis muaj qhov tsis haum.
Cov menyuam mos ntxov ntxov
Simply Thick, xanthan gum-based thickener, tau ntxiv rau cov mis thiab mis rau cov menyuam mos ntxov ntxov. Ntau zaus, cov me nyuam mos tau tsim cov kab mob ua rau lub neej ua rau cov hnyuv ua rau mob, puas, thiab pib tuag. Thaum Simply Thick muaj kev nyab xeeb rau cov neeg laus, cov menyuam mos yuav tsum zam nws vim lawv lub siab tseem tab tom loj hlob.
Xanthan Gum Hloov hauv Keto Noj
Psyllium Husk Hmoov
Thaum cov husks hauv av, lawv ua cov hmoov nplej uas muaj fiber ntau uas tuaj yeem ua cov thickener zoo heev thiab khi tus neeg sawv cev thaum raug dej. Qhov no yog ib qho kev xaiv zoo rau keto-phooj ywg ua khob noom cookie uas pab nws tuav ua ke thiab muab ib qho kev ntxhib los mos zoo ib yam li cov nplej nplej tag nrho.
Raws li kev hloov pauv rau xanthan cov pos hniav, siv kwv yees tib tus nqi lossis ntau dua ntawm psyllium husk hmoov. Txhawm rau nrhiav tus nqi meej, ua haujlwm rau hauv koj lub khob noom cookie - raws li koj xav tau nrog xanthan gum - kom txog thaum nws muaj qhov xav tau zoo nkauj.
Flaxseeds hauv av (Flaxseed Noj)
Hauv av flaxseeds ua txoj haujlwm zoo ntawm kev khi cov khoom xyaw ua ke thiab ua raws li qee qhov gluten cov khoom los ntawm kev ntxiv noo noo thiab softness rau koj ci. Qhov no yog vim li cas peb siv flaxseed noj mov hauv ntau ntawm peb cov zaub mov keto qhob cij.
Txhawm rau hloov cov pos hniav xanthan, sim siv tib tus nqi ntawm av flaxseed tov nrog ob zaug hauv dej. Piv txwv li, Yog tias daim ntawv qhia hu rau 1 tablespoon ntawm xanthan gum, siv 1 tablespoon ntawm av flaxseed ntxiv rau 2 tablespoons dej.
Chia noob
Thaum sib tov nrog dej, cov noob no tig mus rau hauv cov gel tuab zoo ib yam li qe dawb. Qhov no chia noob gel tuaj yeem siv los pab muab cov qauv rau keto breads thiab pastries los yog thicken shakes thiab smoothies.
Txhawm rau hloov cov pos hniav xanthan, sim siv qhov sib tov ntawm ib tablespoon ntawm chia noob nrog peb dia dej rau txhua tablespoon ntawm xanthan pos hniav. Tej zaum koj yuav tau nce koj lub sijhawm ci los ntawm 15 feeb yog tias koj siv qhov hloov pauv no.
Chia noob kuj tuaj yeem siv rau hauv qhov chaw ntawm xanthan cov pos hniav rau keto smoothies thiab dej qab zib.
Cov qe dawb
Tsis tsuas yog lawv tuaj yeem siv los pab khi cov khoom xyaw ua ke, tab sis lawv tuaj yeem pab lawv nce. Qhov no ua rau cov qe dawb hloov pauv zoo rau xanthan cov pos hniav hauv cov ncuav qab zib uas tsis muaj carb, ci ci, thiab lwm yam khoom ci ci.
Siv ib lub qe dawb rau txhua tablespoon ntawm xanthan pos hniav hauv cov zaub mov no. Nco ntsoov tias koj cov khoom tiav yuav yog lub teeb thiab airy, thiab koj yuav tau siv lub lauj kaub loj dua.
Gelatin
Muab tau los ntawm collagen nyob rau hauv cov ntaub so ntswg tsiaj, gelatin tsim ib tug jelly-zoo li sib tov analogous rau Jell-O. Txawm hais tias me me feem ntau yog siv los ua kom cov kua ntses, smoothies, thiab mousses, nws kuj tuaj yeem txhim kho qhov ncab thiab noo noo-txias zoo ntawm khob noom cookie.
Txhawm rau hloov cov pos hniav xanthan nrog gelatin, ua raws li 1: 2 piv - piv txwv li, hloov 1 teaspoon ntawm xanthan nrog 2 teaspoons ntawm unflavored gelatin.
Guar Gum
Cov pos hniav no feem ntau yuam kev rau xanthan tab sis yog technically ib yam khoom sib txawv txawm tias sib koom ntau yam khoom qub.
Guar gum yog muab rho tawm los ntawm guar taum, uas yog ib txwm nyob rau teb chaws Asia. Yog li ntawd, guar gum yog 100% gluten-dawb, tsis-GMO, thiab vegan. Zoo li xanthan cov pos hniav, guar cov pos hniav muaj cov fiber ntau soluble thiab tsis txhawb nqa cov carbs rau kev noj haus.
Yog tias koj xav siv nws los hloov cov pos hniav xanthan, siv 1 1/2 npaug ntawm tus nqi uas daim ntawv qhia hu rau.
Daim ntawv pov thawj Photo

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